The History of Azerbaijani Tea: A Cultural Staple

By Ziya Mammadov | Published on 12 June 2024 | 1987 Views

Tea holds a special place in Azerbaijani culture, often served to guests as a symbol of hospitality. Azerbaijani tea is typically served in small, tulip-shaped glasses, accompanied by sweets and snacks. The practice of drinking tea is deeply embedded in Azerbaijani tradition, with tea gardens and tea houses dotting cities and towns across the country. It’s also a key part of social gatherings, where families and friends meet to share stories and enjoy the warmth of each other’s company. The tea itself is often brewed with loose leaves and can be flavored with herbs like mint or saffron.